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SpinDistribute.com Article Directory

The following article was published in our article directory on January 16, 2012.
Learn more about SpinDistribute Article Distribution System.

- barbecue grill parts

Article Category: Home Management

Author Name: Chris Kauffman

- bbq grill parts
- charcoal grill parts
- Keeping your BBQ Grill in Shape for the Summer

Barbeque grills are a healthy and satisfying way to cook just about any food. Grills come in all shapes and sizes, but the essential charcoal grill parts are a fireproof kettle, box or bowl to hold the hot coals, a grill for holding meat or vegetables, and a lid to hold the smoke in if you want that characteristic smoked flavor.

Keeping your BBQ grill parts ready for a cookout is just common sense. The actual grill holding the food above the flames can be scrubbed or scraped with a grill brush, but a well-seasoned grill will often have layers of flavor from previous cookouts. The most important factor is to keep the grill free from rust. If it does get rusty, you can scrub it clean or check out a home improvement store for barbeque grill parts to replace the rusty grill.

There are other types of grills which do not use charcoal as a heat source, but some BBQ enthusiasts insist on charcoal grilling for that authentic taste. Propane fueled grills require a different type of barbeque grill parts than charcoal grills. You can also buy wood to supplement basic charcoal; it will give a distinct flavor to the meats, seafood and vegetables you are preparing.

Barbeque grill parts rarely wear out; their primary enemy is rust. The grill can get rusty if exposed to rain or damp; the bowl or kettle holding the hot coals can rust out too, making your next cookout a disaster with hot coals on the patio and cold food on the grill. Keeping your charcoal grill under a cover or in a garage is the best way to keep your BBQ grill in good shape.

Cooking outside is a specialized type of food preparation; a good cook in all other aspects may not enjoy the uncertainties of grilling out. To make the process more enjoyable, make sure all your barbeque grill parts and accessories are assembled before you begin. Take your food and prepare it in advance. Marinate or season meat, fish and vegetables using your own creations, commercially prepared marinades, or a recipe from a grilling cookbook or even from the internet.

While your food is marinating, assemble all your BBQ grill parts. Stack the coals so all of them will catch and burn; take a few minutes for the coals to subside into a smoldering pile. Then spread the coals evenly across the bottom of the kettle and set the grill above the hot coals. If you have prepared all your charcoal grill parts in advance, the process should go like clockwork. Holding your hand a few inches above the grill surface should become too hot after just a few seconds; if not, the coals may not be hot enough to thoroughly cook your food. Place the food on the grill; you're almost done! The final BBQ grill part is the lid. To accelerate the cooking process, cover your food with the lid. You're on your way to a perfectly prepared BBQ feast!

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Keywords: appliance parts, lawn and garden parts, top water filters, air compressors, dryers, freezers, microwaves, vacuums, washers

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